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Little Italy's Trattoria
Catering & Banquet Facilities

Need a place for your group?
A special place for your special occasion...

Little Italy's Banquet Room
Downtown Vancouver location

We also do Italian catering
at your location!

• Let us cater your next party!
• Italian food Catering in Vancouver Washington
• Italian Catering in Portland Oregon
• Special event catering

Catering Menu - To Go

• Starters
• Appetizers and Finger Foods
• Desserts
• Details

Starters

Antipasto
Antipasto platter is a wonderful Italian hors d'oeuvre basket with lots of sliced salami, prosciutto, Italian cheese, fresh melon, marinated eggplant, peppers, olives, sundried tomato-olive pesto , artichoke Parmesan spread, served with Italian breads.

Vegetable Primavera
Our vegetable platter is a colorful array of freshly cut and blanched vegetables and roasted potatoes, with your choice of dip: spinach or herb garlic.

Fresh Fruit Platter
This is a delightful selection of sliced melon, seasonal fruits and fresh berries, all arranged in a wicker basket. It is perfect for breakfast and parties.

Meatballs in Our Marinara Sauce
Mini handmade meatballs, cooked in our Marinara sauce
Approximately 25 per pound.
3 lb. minimum
Hot Artichoke Parmesan Spread with Baguette
Served hot with a French baguette.

Big Bowls of Salad
Choose from crispy Caesar, fresh spinach, tossed green, Greek, Northwestern, fresh fruit, potato, pasta salads
(20 person minimum).
STUFFED MUSHROOMS
with spinach, garlic and parmesan cheese

LASAGNE: layers of pasta with beef, mozzarella, parmesan and our housemade tomato sauce, topped with more mozzarella

PUTTANESCA: penne pasta tossed with olive oil, fresh tomato sauce, kalamante olives, capers, garlic, oregano, and parmesan. small tray 

TORTELLINI ROSE: cheese filled pasta, tossed in a creamy sundried tomato sauce with parmesan.

MANICOTTI: pasta rolls, filled with ricotta, mozzarella, & parmesan, topped with marinara sauce, and more mozzarella.

ZITI AL FORNO: baked pasta with meat, mozzarella, and tomato sauce

PASTA MARINARA: our house made sauce, topped on your choice of pasta, spaghetti, rigatoni, or penne

PASTA E POLPETTE: homemade meatballs and pasta with marinara sauce. Your choice of Pasta, spaghetti, rigatoni, or penne

CHICKEN PARMIGIANA: boneless, breast of chicken lightly breaded, and baked with tomato sauce, and mozzarella cheese s

Chicken Rustica
Boneless chicken breast is stuffed with spinach, fontina cheese, sundried tomatoes and ricotta cheese. Serve hot or room temperature.
Minimum order of 6 breasts.

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Appetizers and Finger Foods

Rack of Lamb Chops marinated in an olive oil rosemary sauce, and roasted to perfection
Bite size, great finger food.

Scallops wrapped in Prosciutto
Large scallops wrapped with proscuitto, then pan seared, with wine and garlic. Served room temperture.

Mozzarella Caprese
Fresh Mozzarella slices, with olive oil, tomatoes, basil, and balsamic vinegar.

Shrimp Skewers
Large marinated shrimp grilled on a skewer

MELON WRAPPED PROSCIUTTO

Eggplant Parmigiana layers of breaded fresh eggplant, with our house made tomato sauce, mozzarella cheese, and parmesan

Pasta Pollo Marsala pasta tossed in our light cream marsala wine sauce with chicken, and broccoli.

Spinaci Pasta sauteed spinach with garlic, chicken, kalamante olives, capers and parmesan tossed with pasta.

Romano creamy butter parmesan cheese sauce tossed with pasta.

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Desserts

Mini Cookie Platter 40 fresh made chocolate chip cookies
Tiramisu Bite size  40 pieces
Cream Puffs 40 pieces
Coffee can be provided @ .75 per person (minimum 30 people)
Bottled Drinks

Details

• Prices do not include taxes and to go fees
• Small trays feed aproximately 8-10 people
• Large trays feed approximately 10-16 people
• If you don't see something you'd like, just ask, and we'll do our best to accomodate you.
• All food items can be presented on ceramic serving dishes (for an additonal refundable deposit*), or on disposable dishes, at an additonal fee.
• Serving utensils can be provided also, with a refundable deposit*.
• Prices are subject to change without notice
• Deposits will be refunded when all items are returned in same clean condition.
• Servers
  $20.00/Hour - 4 hour minimum (November, December & January $25.00/Hour)
• Chef
  $150.00/minimum 3 hours - $50.00/Hour for additional service.
• Gratuity
  18% of food and beverage total (minimum of $25.00/per server)
• Corkage fee $7.00/per bottle
• Chairs Vienna cafe, plastic $2.50/each
  White or black folding chairs $1.50/each
• Tables
  8ft. Banquet (seats 8-10) $12.50/each
  48" Round (seats 6-8) $10.00/each
  60" round (seats 8-10) $15.00/each
• Linens
  Linen Napkins (solid colors)
  8ft. Linens 60" x 120" (solid colors)
• China Tableware
  Plates, Cups, Saucers, Bowls etc.
• Glassware/Barware
  Wine, Champagne, Water Goblets, Pilsners, Hi-balls, etc.
• Flatware
  Stainless - forks, knives & spoons
  Silver plated - forks, knives & spoons
• Delivery of Rentals
• Buffet Set-up Includes: Linens, Fresh Flowers & Equipment

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Downtown
901 Washington Street
Vancouver, WA 98660
360-737-2363

Cascade Park
204 SE Park Plaza Dr.
Vancouver, WA 98684
360-883-1325

Email us at: info@littleitalystrattoria.com

Cash, American Express, Visa. Mastercard and Discover welcome. No checks please.
No smoking, kids welcome. Small portions available.
Wheelchair accessible. Beer and Wine.

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